Our Story
In a world where the food industry has moved the focus away from nutrition and toward profit, we are striving to find ways to help people make the healthiest, most nutritious food themselves.
Rooted in Wellness, Grown in Aloha
Juicing with Ginger was born from a deep love for health, healing, and the natural beauty of the Hawaiian islands. What began as a personal journey toward cleaner living soon became a community passion project — one rooted in the belief that what we put into our bodies should nourish, energize, and restore. Inspired by the vibrant flavors and healing power of local fruits, roots, and greens, we set out to create cold-pressed juices that are as refreshing as they are revitalizing. Every bottle is handcrafted with intention, honoring both the ingredients and the people we serve.
A Juice Bar with Purpose
We’re more than just a juice bar — we’re a wellness hub, a friendly face, and a place where mindful living meets island flavor. Our mission is simple: to make wellness accessible, delicious, and joyful for everyone who walks through our doors. From sourcing produce from local farms to pressing every juice fresh daily, we put love and care into every step. We believe in transparency, integrity, and sustainability — and we’re proud to offer raw, unpasteurized juices that are free from preservatives, additives, or shortcuts. Just real food, pressed with purpose.
Made for Real Life, Fueled by Community
At Juicing with Ginger, we celebrate balance, not perfection. We know that life gets busy, so we’re here to support your wellness journey — whether you’re cleansing, recharging after a beach day, or simply craving something clean and vibrant. Our community is the heart of everything we do, and we’re grateful to grow alongside customers who value health, flavor, and good vibes. As we continue to evolve, one thing stays the same: our commitment to serving juices that uplift the body, spark joy, and taste like sunshine in a bottle.